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Broilers

Cornish

Cornishnorth-east

The Cornish chicken breed is a well-regarded breed known for its robust build and excellent meat quality. Originating from Cornwall, England, it was developed in the 19th century by crossing local breeds with others to enhance meat production. Cornish chickens are characterized by their broad, muscular bodies, and deep breasts, making them popular in commercial broiler production. They are typically white with a stocky build and have a calm temperament. Due to their efficient growth and high yield of meat, they are often used in the poultry industry, particularly for producing broilers that are raised for meat consumption.

Bresse

Bressenorth-east

The Bresse chicken, often referred to as "the caviar of chickens," is a highly prized breed known for its exceptional meat quality. Originating from the Bresse region in France, it is distinguished by its white feathers, blue legs, and red comb. Bresse chickens have a unique flavor, tender texture, and fine-grained meat, which is attributed to their traditional farming methods and specific diet. They are raised in a designated region with strict regulations to maintain their premium status. Bresse is considered a gourmet delicacy, celebrated for its rich taste and high culinary value.

Jersey Giant

Jersey Giantnorth-east

The Jersey Giant chicken is a large breed developed in the United States, specifically for meat production. Originating in the early 20th century in New Jersey, it was created by the Grover Brothers by crossing Black Javas, Langshans, and the largest birds they could find. Jersey Giants are known for their substantial size, with males often reaching up to 13-15 pounds. They have a broad, muscular build, deep chest, and strong legs, making them well-suited for broiler production. Despite their size, they are relatively calm and gentle, making them suitable for both commercial and backyard settings.

Croad Langshan

Croad Langshannorth-east

The Croad Langshan is a large and robust chicken breed known for its meat production qualities. Originating from China and developed further in the UK, this breed is distinguished by its tall, upright stance, broad body, and deep, muscular chest. Croad Langshans grow relatively slowly compared to commercial broilers but are valued for their high-quality meat with a fine texture and flavor. They have a calm disposition and are well-suited for small-scale and backyard meat production. Their hardiness and ability to adapt to various environments add to their appeal for those seeking both meat and a reliable, hardy bird.

Ixworth

Ixworthnorth-east

The Ixworth chicken is a breed specifically developed for commercial broiler production. Originating in the UK in the 1930s, it was created by crossing White Rocks with other breeds to produce a bird with excellent meat qualities. Ixworths are known for their rapid growth rate, muscular build, and high feed efficiency. They have a well-developed breast, broad body, and sturdy legs, which contribute to their efficient meat yield. Their adaptability and fast growth make them popular in commercial poultry farming, where they are prized for their consistent performance and quality meat production.

Cobb 500

Cobb 500north-east

The Cobb 500 is a highly regarded broiler chicken breed known for its exceptional meat production efficiency. Developed by Cobb-Vantress, a leading poultry genetics company, the Cobb 500 is engineered for optimal growth rates, feed conversion, and overall performance. It features a broad, deep chest, muscular build, and strong legs, which contribute to its high meat yield. The Cobb 500 grows rapidly, reaching market weight in a shorter time compared to many other breeds, making it a popular choice for commercial poultry operations aiming for cost-effective and efficient meat production. Its performance is consistently reliable, making it a staple in the broiler industry.

Ross 308

Ross 308north-east

The Ross 308 is a prominent broiler chicken breed known for its superior meat production qualities. Developed by Ross Poultry, it is designed to maximize efficiency in commercial poultry farming. The Ross 308 features a well-developed breast, broad body, and strong legs, contributing to high meat yield and optimal feed conversion. It is known for its rapid growth rate, reaching market weight quickly while maintaining excellent meat quality. The breed is favored for its adaptability to various production environments and its consistent performance, making it a key choice for large-scale poultry operations focused on efficient and profitable meat production.